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Heritage Coffee Cake




  • Heat oven to 375F and grease and flour a 9x13 in cake pan.
  • In a large mixing bowl, combine eggs, sugar, milk, oil, and vanilla. Mix until well combined.
  • In a separate bowl, combine sifted flour, sifted baking powder, and salt. Mix until well combined and smooth, making sure there are no lumps.
  • Mix the dry ingredients into the wet mixture until smooth.
  • Pour mixture into prepared cake pan.
  • Combine all topping ingredients and sprinkle on top of the cake batter.
  • Bake for 20-25 minutes or until a toothpick inserted comes out clean.
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