Heritage Rigatoni Pasta

(103 customer reviews)

$10.00

In stock

Minnesota-Made Pasta!

Sunrise Flour Mill 's Heritage Rigatoni Pasta is made in small batches from two simple ingredients: our highest quality heritage wheat flour, and water. We use bronze dies that give our pasta a rough surface that will better hold your favorite sauces. It is then slowly air-dried at low temperatures to retain as much flavor and nutritional value as possible.

We invite you to try our Minnesota-made Italian-style heritage wheat pasta. Enjoy!

**More digestible for many people with gluten intolerance.**

12 oz.

Additional information

Weight 0.75 lbs
Dimensions 7.5 × 4.5 × 3.5 in

103 reviews for Heritage Rigatoni Pasta

Customer Images

Image #1 from Kristi
Image #1 from Kristi

Kristi

ABSOLUTELY LOVED THESE! My husband and I split the bag...based on the serving sizes, I was way over. haha

Image #1 from Kristi
  1. Lynn B.

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    Excellent quality, flavor and consistency

  2. Julie

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    This is the best pasta ever

  3. Anonymous

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    Excellent pasta; great texture and taste!

  4. Eileen K.

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    Delicious!

  5. Michelle

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    Finally pasta I can eat!

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103 reviews for Heritage Rigatoni Pasta

  1. Lynn B.

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    Excellent quality, flavor and consistency

  2. Julie

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    This is the best pasta ever

  3. Anonymous

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    Excellent pasta; great texture and taste!

  4. Eileen K.

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    Delicious!

  5. Michelle

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    Finally pasta I can eat!

  6. Linda Youngborg

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    Love the pasta!

  7. Rosemarie Foley

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    Pasta is tasty and no gut issues!

  8. Sherel B.

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    So good, cooked beautifully. Loved not feeling bloated afterwards.

  9. Anonymous

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    Tasty

  10. Anonymous

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    Delicious

  11. William Webster

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    Life Changing for the Gluten Intolerant. Amazing flavor. God Bless you.

  12. Joan D.

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    Tastes great!

  13. William Webster

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    Hope I can get more soon. We took this wonderful pasta and combined with Red Sauce and Venison Breakfast Sausage. One of my favorite dishes. Can’t wait till we can buy more. My wife is gluten intolerant and she and I both love it.

  14. Carol

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    Cooks up beautifully

  15. Cherie D.

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    Delicious…has much more flavor than commercial pasta noodles, and a wonderful, robust texture and quality. We absolutely love this!

  16. Paula Willis

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    Yum!! Finally a pasta my daughter can eat!! NO MORE MUSHY GLUTEN FREE PASTA!!! WHOO-HOO!!!

  17. Anonymous

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    Wonderful

  18. Rai-Ellen Copeland-Keefe

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    Love this with a ground chicken meat sauce! The quality is excellent!

  19. Betty C.

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    Ate a little and was very full! With my husband’s homemade meatballs and sauce, it was very good. First wheat in years!

  20. Lori M.

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    Filling and satisfying! Holds sauce really well.

  21. Meghan C.

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    Love all your products!

  22. Victoria R.

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    Really yummy! Best noodles ever!

  23. Susan Kressler

    To eat wheat again without the bloating is exciting!

  24. Leah Bodine

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    Love!

  25. Anonymous

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    I love all of these pastas! The taste and texture are the best dry pasta that I have cooked.

  26. JUlie

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    All your products are wonderful

  27. Anonymous

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    Great pasta! No stomach issues and great flavor!

  28. Rosemary McDougal

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    Yum…

  29. Marguerite

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    Always delicious and no bloating. Love it.

  30. Patricia G.

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    Delicious pasta, and works well with my gluten sensitivity.

  31. Joan Dana

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    Yummy pancakes!

  32. Cathi Smith

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    Excellent! Perfect taste!

  33. Kristi

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    ABSOLUTELY LOVED THESE! My husband and I split the bag…based on the serving sizes, I was way over. haha

  34. Anonymous

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    Delicious!

  35. Colleen O.

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    Delicious!

  36. Karen Matson

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    Delicious/ cooks beautifully

  37. Deborah

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    Loved the taste of this pasta and no bloating afterward

  38. Frances

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    Very tasty.

  39. Carol O.

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    The noodles were great. Cooked up well and made a great mac and cheese. Didn’t give my husband’s digestive system any problems.

  40. Kat M.

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    Best pasta noodle ever! My picky husband was very impressed!

  41. Christine F.

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    Love you pasta….Great taste & holds up well with Bolognese sauce.

  42. Justine

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    Perfectly delicious, no gritty texture or after taste.

  43. Rai-Ellen C.

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    A fabulous pasta in both taste and quality!

  44. Nancy G.

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    Delicious and hearty! No issues from my husband with the wheat allergy either!!

  45. Susan C.

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    This is my second order of the rigatoni since it’s delicious & doesn’t cause joint pain.

  46. Sherry Cusick

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    Was a little afraid this would taste like whole wheat rigatoni tried in the past, but was very pleasantly surprised, it was delicious. Had it with butter, Italian cheese s&p and had some with homemade pesto.

  47. Meghan C.

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    I am severely gluten intolerant. I dislike GF pastas. This pasta is delicious and causes no digestive issues whatsoever.

  48. Kathleen

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    My husband really likes this pasta and said he couldn’t tell the difference!

  49. Mary Eaton

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    Way better than the grocery store wheat flour pasta…My husband liked it too…

  50. Stacey Atkin-Piper

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    Delicious

  51. Susan G.

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    Wheat-sensitive family member registered no discomfort after a rigatoni meal with this product. It tasted like pasta to the less sensitive types as well, which means no more separate pasta boiling pots to accomodate everyone.

  52. melissa glover

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    So glad to have pasta back

  53. Laurie B.

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    So….it was with great fear since I haven’t had gluten since 2005, and have a pretty profound reaction within a few hours of consuming gluten, that I tried the pasta and flour. I started with one very small portion of pasta. Woohoo, no reaction at all! I am totally sold on all the pasta and flour products! I have ordered and used almost all the products. So nice that I can cook/bake one meal, one loaf of bread, one of everything that my family and I can enjoy. I’ve shared the pasta with some of my other gluten sensitive friends. They have had success too! I am one big fan of Sunrise Flour Mill.

  54. Cindy M.

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    Hearty and delicious! Yummy with a little vodka sauce!

  55. Patricia G.

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    I’ve been able to eat this pasta after several years of reacting to even traces of wheat. It also helps that it’s delicious!

  56. bob c.

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    Like the flour my wife who is gluten intolerant was able to enjoy this pasta without any problems. She’s telling her friends who have similar issues about it.

  57. Rai-Ellen C.

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    I love this pasta! It is my favorite whole wheat pasta

  58. Shawna B.

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    Great pasta and no discomfort!

  59. Sherry

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    All that it is advertised to be! I’ve had no reaction to these products at all – except yummy satisfaction!

  60. Colleen Kane

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    Great pasta! Didnt taste like gluten free !

  61. Carol Clifford

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    This was the most delicious rigatoni I have ever had!

  62. Linda BARRETT

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    Excellent flavor and no stomach issues after 2 servings on separate occasions.

  63. Jana Hunter

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    Delicious!

  64. Anonymous

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    Excellent Pasta

  65. Martha S.

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    It is great to have a wheat product that doesn’t cause digestive problems – no itching or bloating. It tastes great!

  66. Jennifer

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    Mild flavor, cooked up well, not tough or mushy

  67. Nancy Pigoni

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    Very good, easy to digest.

  68. Cris Kidder

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  69. Michele H.

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  70. natalie l.

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    Delish!

  71. Anonymous

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  72. Nadine

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    Oh boy! Mac and cheese again! Goulash again! Can’t say enough good things about this product, and about Sunrise Flour Mill! After this positive experiment, I immediately ordered more.

  73. Lillian J.

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  74. Laura W.

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  75. Debbie Magidson

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  76. Anne Lewis

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  77. Kimberly Azima

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    Pasta is very tasty and not too heavy!

  78. Lisa N.

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  79. Theresa

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  80. Jana H.

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    Best pasta ever!!

  81. Donna

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  82. Anonymous

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  83. Fay

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  84. RUTHANN MAJOR

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    It has substance and flavor. It’s like the difference between homemade bread and store bought. This is just better.

  85. Sheila P.

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    Another great product from Sunrise Mill. I love everything they make.

  86. Rita G.

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    Really delicious and doesn’t give me the same reaction traditional wheat pasta does!

  87. Stephen G.

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    Delicious. Can be cooked at a roiling boil.

  88. Esther S.

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  89. Donna S.

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    Fantastic pasta!

  90. Jerry W.

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  91. Thea Thorne

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    Cooks up perfect and not mushy:)

  92. Gretchen J.

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    Could not believe the flavor.
    Wonderful flavor and great texture.
    Everyone loved it. People with allergies and gluten sensitivity had NO problems at all.

  93. Barbara

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  94. Patricia

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    This is delicious!!!! I will definitely purchase again – and look forward to trying other recipes.

  95. Anne Renaker

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  96. joyce m.

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  97. Judith M Ganz

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    Nice texture and tasty.

  98. Susan G.

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  99. Susan Martin-Lesnik

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  100. Loraine L.

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    wonderful flavor and nice texture

  101. Jack Meredith

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    Excellent. Now how about elbows!

  102. Marina Davydov

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  103. Karla

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