Heritage Rigatoni Pasta

(81 customer reviews)

$10.00

In stock

Minnesota-Made Pasta!

Sunrise Flour Mill 's Heritage Rigatoni Pasta is made in small batches from two simple ingredients: our highest quality heritage wheat flour, and water. We use bronze dies that give our pasta a rough surface that will better hold your favorite sauces. It is then slowly air-dried at low temperatures to retain as much flavor and nutritional value as possible.

We invite you to try our Minnesota-made Italian-style heritage wheat pasta. Enjoy!

**More digestible for many people with gluten intolerance.**

12 oz.

Additional information

Weight 0.75 lbs
Dimensions 8 × 5 × 4 in

81 reviews for Heritage Rigatoni Pasta

Customer Images

Image #1 from Kristi
Image #1 from Kristi

Kristi

ABSOLUTELY LOVED THESE! My husband and I split the bag...based on the serving sizes, I was way over. haha

Image #1 from Kristi
  1. Susan Kressler

    To eat wheat again without the bloating is exciting!

  2. Leah Bodine

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    Love!

  3. Anonymous

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    I love all of these pastas! The taste and texture are the best dry pasta that I have cooked.

  4. JUlie

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    All your products are wonderful

  5. Anonymous

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    Great pasta! No stomach issues and great flavor!

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81 reviews for Heritage Rigatoni Pasta

  1. Susan Kressler

    To eat wheat again without the bloating is exciting!

  2. Leah Bodine

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    Love!

  3. Anonymous

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    I love all of these pastas! The taste and texture are the best dry pasta that I have cooked.

  4. JUlie

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    All your products are wonderful

  5. Anonymous

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    Great pasta! No stomach issues and great flavor!

  6. Rosemary McDougal

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    Yum…

  7. Marguerite

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    Always delicious and no bloating. Love it.

  8. Patricia G.

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    Delicious pasta, and works well with my gluten sensitivity.

  9. Joan Dana

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    Yummy pancakes!

  10. Cathi Smith

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    Excellent! Perfect taste!

  11. Kristi

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    ABSOLUTELY LOVED THESE! My husband and I split the bag…based on the serving sizes, I was way over. haha

  12. Anonymous

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    Delicious!

  13. Colleen O.

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    Delicious!

  14. Karen Matson

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    Delicious/ cooks beautifully

  15. Deborah

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    Loved the taste of this pasta and no bloating afterward

  16. Frances

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    Very tasty.

  17. Carol O.

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    The noodles were great. Cooked up well and made a great mac and cheese. Didn’t give my husband’s digestive system any problems.

  18. Kat M.

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    Best pasta noodle ever! My picky husband was very impressed!

  19. Christine F.

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    Love you pasta….Great taste & holds up well with Bolognese sauce.

  20. Justine

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    Perfectly delicious, no gritty texture or after taste.

  21. Rai-Ellen C.

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    A fabulous pasta in both taste and quality!

  22. Nancy G.

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    Delicious and hearty! No issues from my husband with the wheat allergy either!!

  23. Susan C.

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    This is my second order of the rigatoni since it’s delicious & doesn’t cause joint pain.

  24. Sherry Cusick

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    Was a little afraid this would taste like whole wheat rigatoni tried in the past, but was very pleasantly surprised, it was delicious. Had it with butter, Italian cheese s&p and had some with homemade pesto.

  25. Meghan C.

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    I am severely gluten intolerant. I dislike GF pastas. This pasta is delicious and causes no digestive issues whatsoever.

  26. Kathleen

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    My husband really likes this pasta and said he couldn’t tell the difference!

  27. Mary Eaton

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    Way better than the grocery store wheat flour pasta…My husband liked it too…

  28. Stacey Atkin-Piper

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    Delicious

  29. Susan G.

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    Wheat-sensitive family member registered no discomfort after a rigatoni meal with this product. It tasted like pasta to the less sensitive types as well, which means no more separate pasta boiling pots to accomodate everyone.

  30. melissa glover

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    So glad to have pasta back

  31. Laurie B.

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    So….it was with great fear since I haven’t had gluten since 2005, and have a pretty profound reaction within a few hours of consuming gluten, that I tried the pasta and flour. I started with one very small portion of pasta. Woohoo, no reaction at all! I am totally sold on all the pasta and flour products! I have ordered and used almost all the products. So nice that I can cook/bake one meal, one loaf of bread, one of everything that my family and I can enjoy. I’ve shared the pasta with some of my other gluten sensitive friends. They have had success too! I am one big fan of Sunrise Flour Mill.

  32. Cindy M.

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    Hearty and delicious! Yummy with a little vodka sauce!

  33. Patricia G.

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    I’ve been able to eat this pasta after several years of reacting to even traces of wheat. It also helps that it’s delicious!

  34. bob c.

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    Like the flour my wife who is gluten intolerant was able to enjoy this pasta without any problems. She’s telling her friends who have similar issues about it.

  35. Rai-Ellen C.

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    I love this pasta! It is my favorite whole wheat pasta

  36. Shawna B.

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    Great pasta and no discomfort!

  37. Sherry

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    All that it is advertised to be! I’ve had no reaction to these products at all – except yummy satisfaction!

  38. Colleen Kane

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    Great pasta! Didnt taste like gluten free !

  39. Carol Clifford

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    This was the most delicious rigatoni I have ever had!

  40. Linda BARRETT

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    Excellent flavor and no stomach issues after 2 servings on separate occasions.

  41. Jana Hunter

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    Delicious!

  42. Anonymous

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    Excellent Pasta

  43. Martha S.

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    It is great to have a wheat product that doesn’t cause digestive problems – no itching or bloating. It tastes great!

  44. Jennifer

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    Mild flavor, cooked up well, not tough or mushy

  45. Nancy Pigoni

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    Very good, easy to digest.

  46. Cris Kidder

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  47. Michele H.

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  48. natalie l.

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    Delish!

  49. Anonymous

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  50. Nadine

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    Oh boy! Mac and cheese again! Goulash again! Can’t say enough good things about this product, and about Sunrise Flour Mill! After this positive experiment, I immediately ordered more.

  51. Lillian J.

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  52. Laura W.

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  53. Debbie Magidson

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  54. Anne Lewis

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  55. Kimberly Azima

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    Pasta is very tasty and not too heavy!

  56. Lisa N.

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  57. Theresa

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  58. Jana H.

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    Best pasta ever!!

  59. Donna

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  60. Anonymous

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  61. Fay

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  62. RUTHANN MAJOR

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    It has substance and flavor. It’s like the difference between homemade bread and store bought. This is just better.

  63. Sheila P.

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    Another great product from Sunrise Mill. I love everything they make.

  64. Rita G.

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    Really delicious and doesn’t give me the same reaction traditional wheat pasta does!

  65. Stephen G.

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    Delicious. Can be cooked at a roiling boil.

  66. Esther S.

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  67. Donna S.

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    Fantastic pasta!

  68. Jerry W.

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  69. Thea Thorne

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    Cooks up perfect and not mushy:)

  70. Gretchen J.

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    Could not believe the flavor.
    Wonderful flavor and great texture.
    Everyone loved it. People with allergies and gluten sensitivity had NO problems at all.

  71. Barbara

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  72. Patricia

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    This is delicious!!!! I will definitely purchase again – and look forward to trying other recipes.

  73. Anne Renaker

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  74. joyce m.

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  75. Judith M Ganz

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    Nice texture and tasty.

  76. Susan G.

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  77. Susan Martin-Lesnik

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  78. Loraine L.

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    wonderful flavor and nice texture

  79. Jack Meredith

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    Excellent. Now how about elbows!

  80. Marina Davydov

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  81. Karla

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