Organic Rye Flour

(109 customer reviews)

$10.00$35.00

Clear
SKU: N/A Category:

Milled from organic Rye berries.

Available in both Fine and Coarse.

Additional information

Weight N/A
Dimensions N/A
Product Weight

2.5 lbs, 5 lbs, 10 lbs, 50 lbs

Grind

Coarse (Pumpernickel), Fine

109 reviews for Organic Rye Flour

  1. Gretchen

    Verified reviewVerified review - view originalExternal link

    This Rye flour is excellent. It reminds me of the quality I was able to purchase 40 years ago.

  2. Jeremy Shapiro

    Verified reviewVerified review - view originalExternal link

  3. Jon Hansen

    Verified reviewVerified review - view originalExternal link

  4. Daniel Bienstock

    Verified reviewVerified review - view originalExternal link

  5. Jon H.

    Verified reviewVerified review - view originalExternal link

    This rye flour is a perfect addition to our sourdoughs.

  6. John

    Verified reviewVerified review - view originalExternal link

  7. Audra Dunivan

    Verified reviewVerified review - view originalExternal link

    So much flavor!

  8. Samuel P.

    Verified reviewVerified review - view originalExternal link

  9. Leah

    Verified reviewVerified review - view originalExternal link

  10. Eileen LoBrutto

    Verified reviewVerified review - view originalExternal link

  11. David F.

    Verified reviewVerified review - view originalExternal link

  12. Anonymous

    Verified reviewVerified review - view originalExternal link

  13. Julia

    Verified reviewVerified review - view originalExternal link

    Very nice flour and the bread turned out to be delicious!

    Uploaded image(s):

    Image #1 from Julia
    Image #2 from Julia
  14. Thomas

    Verified reviewVerified review - view originalExternal link

    This flour is a good combination of fine/course ground grains. I am using this to mix with other flours for bread and as food for sourdough starter. It seems to work well for that.

  15. Tara

    Verified reviewVerified review - view originalExternal link

    Amazing product and even better customer service!! Can’t go wrong no matter what you order!!

  16. Mary Cooper

    Verified reviewVerified review - view originalExternal link

    Made a spectacular rye bread in my bread machine

  17. Stephanie

    Verified reviewVerified review - view originalExternal link

    Amazing! Fresh and organic.

  18. Charlotte Lowrie

    Verified reviewVerified review - view originalExternal link

    Really good rye flour!

  19. Suzy Whitten

    Verified reviewVerified review - view originalExternal link

    Added some to my sour dough starter – what a wonderful boost !

  20. Mark P.

    Verified reviewVerified review - view originalExternal link

    This rye flour is a nice addition to bread.

  21. Anonymous

    Verified reviewVerified review - view originalExternal link

    Fast, accurate, good quality product, thanks

  22. Kimberlee Ho

    Verified reviewVerified review - view originalExternal link

    It’s perfect!!

  23. Anonymous

    Verified reviewVerified review - view originalExternal link

    amazingly it came in 2 days!

  24. Mary B.

    Verified reviewVerified review - view originalExternal link

    Great flour, speedy delivery. Will buy again.

  25. Shane

    Verified reviewVerified review - view originalExternal link

    Great Bread from this flour!

  26. Joshua C.

    Verified reviewVerified review - view originalExternal link

    I love this flour I’ve been using it in my sourdough starter and it’s really active!

  27. Logan M.

    Verified reviewVerified review - view originalExternal link

    Great product and great service!

  28. Karen

    Verified reviewVerified review - view originalExternal link

    My grandma’s limpa recipe tasted better than ever!

  29. Linda K.

    Verified reviewVerified review - view originalExternal link

    Haven’t used yet, but expect it to be wonderful.

  30. Anonymous

    Verified reviewVerified review - view originalExternal link

    I ordered the coarse grind.. used it to make a dark rye loaf.
    Delicious!

    Uploaded image(s):

    Image #1 from Anonymous
  31. Gail

    Verified reviewVerified review - view originalExternal link

    Perfect for my rye bread – excellent flavor!

  32. Anonymous

    Verified reviewVerified review - view originalExternal link

    Amazing product

  33. Anonymous

    Verified reviewVerified review - view originalExternal link

    Everything was wonderful! Thank you!

  34. Camille J.

    Verified reviewVerified review - view originalExternal link

    I got the coarse ground rye to make old-fashioned pumpernickel like my Bavarian grandparent made – except for that personal touch of a much-missed grandma it tastes pretty darn close! I couldn’t get that with commercial ones I’ve tried.

  35. Cathy

    Verified reviewVerified review - view originalExternal link

    Used my bread machine to make a rye/wheat bread, turned out good

  36. Kathleen

    Verified reviewVerified review - view originalExternal link

    This flour actually tastes and smells like rye unlike what passes for rye flour on the grocery shelves.

  37. Sally Latimer

    Verified reviewVerified review - view originalExternal link

    Made my first successful sourdough bread with this flour. Happy Day!!!

    Uploaded image(s):

    Image #1 from Sally Latimer
  38. Anonymous

    Verified reviewVerified review - view originalExternal link

    Best rye flour I’ve ever used. My usual source was out of stock and I found Sunrise through an online search. Super fresh and baked up into beautiful and tasty loaves!

  39. Michelle A.

    Verified reviewVerified review - view originalExternal link

    Wonderful crunchy seedy texture!

  40. Alexey

    Verified reviewVerified review - view originalExternal link

    Fresh & very coarsely ground, but still perfectly usable as a 25% mix-in for a high-hydration whole-spelt loaf I made. The resulting bread had a nice hint of rye flavor, and the complexity of taste that I wanted, but didn’t really feel any heavier than my usual whole-wheat bread. So, in other words, you don’t have to use this to make only pumpernickel (though I’ll try that too, one day).

  41. Lynn C.

    Verified reviewVerified review - view originalExternal link

    Awesome product and customer service.

  42. John J Shaw

    Verified reviewVerified review - view originalExternal link

    Brings a distinctive and very pleasant “rye taste”. Nice!

  43. Anonymous

    Verified reviewVerified review - view originalExternal link

    Wonderful packaging, excellent grain!

  44. Janina Drayton

    Verified reviewVerified review - view originalExternal link

    I came across your add on Facebook and I am so glad I did. The Rye flour I ordered is exceptional! I’ve already ordered more and will definitely be coming back. Thank you

    Uploaded image(s):

    Image #1 from Janina Drayton
  45. Lorraine S.

    Verified reviewVerified review - view originalExternal link

    Haven’t used it yet but it really smells freshly milled.

  46. Kelly

    Verified reviewVerified review - view originalExternal link

  47. Robert Markham

    Verified reviewVerified review - view originalExternal link

  48. David

    Verified reviewVerified review - view originalExternal link

    My sourdough three-day rye is delicious with this.

  49. Margaret

    Verified reviewVerified review - view originalExternal link

  50. Cherry Molinari

    Verified reviewVerified review - view originalExternal link

    This really super-charged my sourdough starter!

  51. Lois Nokleby

    Verified reviewVerified review - view originalExternal link

    Makes excellent Norwegian rye bread and pepparkaker

  52. Vickie Hansen

    Verified reviewVerified review - view originalExternal link

    Haven’t used yet but it came in a timely manner and was available which is great since grocery stores are not

  53. Andrew G.

    Verified reviewVerified review - view originalExternal link

  54. Karen

    Verified reviewVerified review - view originalExternal link

  55. Anonymous

    Verified reviewVerified review - view originalExternal link

  56. Edwin Stieve

    Verified reviewVerified review - view originalExternal link

  57. Paulina Sanfilippo

    Verified reviewVerified review - view originalExternal link

    wonderful flour.

  58. Janet

    Verified reviewVerified review - view originalExternal link

  59. Robert

    Verified reviewVerified review - view originalExternal link

  60. Ronda

    Verified reviewVerified review - view originalExternal link

  61. Laurie

    Verified reviewVerified review - view originalExternal link

  62. Beryl H.

    Verified reviewVerified review - view originalExternal link

  63. luke Komarek

    Verified reviewVerified review - view originalExternal link

  64. Chris

    Verified reviewVerified review - view originalExternal link

    First loaf came out well.. looking forward to more loaves

  65. Mary B.

    Verified reviewVerified review - view originalExternal link

    Works wonderfully with my sourdough starter

  66. Sheila P.

    Verified reviewVerified review - view originalExternal link

    I use the fine ground rye flour to make Finnish sourdough 100% rye. It is the best rye flour on the market. The bread is superb.

  67. matthew

    Verified reviewVerified review - view originalExternal link

  68. Sara

    Verified reviewVerified review - view originalExternal link

  69. Vanessa Wayne

    Verified reviewVerified review - view originalExternal link

  70. David Golod

    Verified reviewVerified review - view originalExternal link

  71. Vera Annelies Clydesdale-Dove Eberle

    Verified reviewVerified review - view originalExternal link

    Knowing that your flour is organic, and thinking that your milling procedures meet the highest standards, uplifts my spirits when I bake bread and prepare food requiring wheat, rye, oat or corn because it makes me happy to eat and serve healthy meals.
    Is my assumption correct that your products are vegan?

  72. Sheila

    Verified reviewVerified review - view originalExternal link

    I won’t go back to another rye flour!

  73. Vallerie Williams

    Verified reviewVerified review - view originalExternal link

    I made some dark rye bread with this yesterday, love it.

  74. Carolyn S.

    Verified reviewVerified review - view originalExternal link

  75. colleen Julian

    Verified reviewVerified review - view originalExternal link

  76. Bea Palmer

    Verified reviewVerified review - view originalExternal link

  77. Anonymous

    Verified reviewVerified review - view originalExternal link

  78. Risto

    Verified reviewVerified review - view originalExternal link

    Fast service even at these times when all mail is late

  79. Lisa S.

    Verified reviewVerified review - view originalExternal link

    First loaf with rye and bread blend. So delicious-unlike regular Non heritage flour – even organic.

    Uploaded image(s):

    Image #1 from Lisa S.
  80. Angela

    Verified reviewVerified review - view originalExternal link

  81. Sheri T.

    Verified reviewVerified review - view originalExternal link

  82. Donna Menendez

    Verified reviewVerified review - view originalExternal link

  83. Sallie

    Verified reviewVerified review - view originalExternal link

    Very nice flour. Works wonderfully in my sour dough.

  84. Anonymous

    Verified reviewVerified review - view originalExternal link

  85. Anonymous

    Verified reviewVerified review - view originalExternal link

  86. Sheila

    Verified reviewVerified review - view originalExternal link

    This is such a great component of my sourdough starter.

  87. Paula

    Verified reviewVerified review - view originalExternal link

  88. Anonymous

    Verified reviewVerified review - view originalExternal link

  89. Anonymous

    Verified reviewVerified review - view originalExternal link

  90. Mary W.

    Verified reviewVerified review - view originalExternal link

    Wonderful service! Fresh flour and shipping is so quick!

  91. Lynn S.

    Verified reviewVerified review - view originalExternal link

  92. Suzanne H.

    Verified reviewVerified review - view originalExternal link

  93. Jana Haussmann

    Verified reviewVerified review - view originalExternal link

    Makes the best rye bread I’ve ever tasted.

  94. Ruth B.

    Verified reviewVerified review - view originalExternal link

    Love your products. They make outstanding baked items! And I especially like that they are organic!!

  95. Theresa

    Verified reviewVerified review - view originalExternal link

  96. Robert H.

    Verified reviewVerified review - view originalExternal link

    Support Regional Farmers, Mills, Superior Flours, Strong Sourdough Starters and Artisan Rye Breads!!!!

    Uploaded image(s):

    Image #1 from Robert H.
  97. Margaret Fox

    Verified reviewVerified review - view originalExternal link

  98. Katherine C.

    Verified reviewVerified review - view originalExternal link

  99. Anthony W.

    Verified reviewVerified review - view originalExternal link

  100. Rebecca B.

    Verified reviewVerified review - view originalExternal link

    Sunrise Rye ended my 3 month search! Better yet,I find it’s Organic and fresh milled from the finest rye! Even my sourdough starter is happier! Thanks Sunrise for waking up all of my bread!

    Uploaded image(s):

    Image #1 from Rebecca B.
  101. Cathy S.

    Verified reviewVerified review - view originalExternal link

    Fresh rye bread is so delicious with this flour!

  102. Janet M.

    Verified reviewVerified review - view originalExternal link

    I am married to a Rye bread connoisseur! 😉 He immediately noticed the difference in texture and flavor with my first loaf. Good thing I ordered more than one bag!

  103. Mary

    Verified reviewVerified review - view originalExternal link

    Arrived quickly and well packaged. The product is wonderful esp when mixed with other flours. I blend it with Sonoran and bread flour. (200 g sonoran whole grain, 200 grams pumpernickle, 150 gr organic bread flour, 50 gr organic flaxmeal, 14 gr barley malt flour…all @ 80% total hydration) results…yummy, and light.

  104. Tangela S.

    Verified reviewVerified review - view originalExternal link

    Beautifully sifted wholegrain . Fast shipping . I am pleased .

  105. Sherrie

    Verified reviewVerified review - view originalExternal link

    Great flour,high quality pricey

  106. Jeremy Shapiro

    Verified reviewVerified review - view originalExternal link

    Excellent additions to pumpernickel and rye, as well I can mill down a little lighter!

    Uploaded image(s):

    Image #1 from Jeremy Shapiro
    Image #2 from Jeremy Shapiro
  107. Mary V Bates

    Verified reviewVerified review - view originalExternal link

    I use this in my sourdough starter. Seems the starter responds better to rye flour and this is some of the best.

  108. Mary

    Verified reviewVerified review - view originalExternal link

    I have already made 3 loaves using this flour (50% pumpernickle…coarse grind…with 50% bread flour). The loaves are wonderful and absolutely delicious. I will now be making the same loaf with 50% pumpernickle and 50% sonoran.

  109. Dana

    Verified reviewVerified review - view originalExternal link

    Scalded the rye in a sourdough loaf. The result was a delicious flavor and a loaf that stayed fresh until it was gone.

Add a review

Your email address will not be published. Required fields are marked *

109 reviews for Organic Rye Flour

  1. Dana

    Verified reviewVerified review - view originalExternal link

    Scalded the rye in a sourdough loaf. The result was a delicious flavor and a loaf that stayed fresh until it was gone.

  2. Mary

    Verified reviewVerified review - view originalExternal link

    I have already made 3 loaves using this flour (50% pumpernickle…coarse grind…with 50% bread flour). The loaves are wonderful and absolutely delicious. I will now be making the same loaf with 50% pumpernickle and 50% sonoran.

  3. Mary V Bates

    Verified reviewVerified review - view originalExternal link

    I use this in my sourdough starter. Seems the starter responds better to rye flour and this is some of the best.

  4. Jeremy Shapiro

    Verified reviewVerified review - view originalExternal link

    Excellent additions to pumpernickel and rye, as well I can mill down a little lighter!

  5. Sherrie

    Verified reviewVerified review - view originalExternal link

    Great flour,high quality pricey

  6. Tangela S.

    Verified reviewVerified review - view originalExternal link

    Beautifully sifted wholegrain . Fast shipping . I am pleased .

  7. Mary

    Verified reviewVerified review - view originalExternal link

    Arrived quickly and well packaged. The product is wonderful esp when mixed with other flours. I blend it with Sonoran and bread flour. (200 g sonoran whole grain, 200 grams pumpernickle, 150 gr organic bread flour, 50 gr organic flaxmeal, 14 gr barley malt flour…all @ 80% total hydration) results…yummy, and light.

  8. Janet M.

    Verified reviewVerified review - view originalExternal link

    I am married to a Rye bread connoisseur! 😉 He immediately noticed the difference in texture and flavor with my first loaf. Good thing I ordered more than one bag!

  9. Cathy S.

    Verified reviewVerified review - view originalExternal link

    Fresh rye bread is so delicious with this flour!

  10. Rebecca B.

    Verified reviewVerified review - view originalExternal link

    Sunrise Rye ended my 3 month search! Better yet,I find it’s Organic and fresh milled from the finest rye! Even my sourdough starter is happier! Thanks Sunrise for waking up all of my bread!

  11. Anthony W.

    Verified reviewVerified review - view originalExternal link

  12. Katherine C.

    Verified reviewVerified review - view originalExternal link

  13. Margaret Fox

    Verified reviewVerified review - view originalExternal link

  14. Robert H.

    Verified reviewVerified review - view originalExternal link

    Support Regional Farmers, Mills, Superior Flours, Strong Sourdough Starters and Artisan Rye Breads!!!!

  15. Theresa

    Verified reviewVerified review - view originalExternal link

  16. Ruth B.

    Verified reviewVerified review - view originalExternal link

    Love your products. They make outstanding baked items! And I especially like that they are organic!!

  17. Jana Haussmann

    Verified reviewVerified review - view originalExternal link

    Makes the best rye bread I’ve ever tasted.

  18. Suzanne H.

    Verified reviewVerified review - view originalExternal link

  19. Lynn S.

    Verified reviewVerified review - view originalExternal link

  20. Mary W.

    Verified reviewVerified review - view originalExternal link

    Wonderful service! Fresh flour and shipping is so quick!

  21. Anonymous

    Verified reviewVerified review - view originalExternal link

  22. Anonymous

    Verified reviewVerified review - view originalExternal link

  23. Paula

    Verified reviewVerified review - view originalExternal link

  24. Sheila

    Verified reviewVerified review - view originalExternal link

    This is such a great component of my sourdough starter.

  25. Anonymous

    Verified reviewVerified review - view originalExternal link

  26. Anonymous

    Verified reviewVerified review - view originalExternal link

  27. Sallie

    Verified reviewVerified review - view originalExternal link

    Very nice flour. Works wonderfully in my sour dough.

  28. Donna Menendez

    Verified reviewVerified review - view originalExternal link

  29. Sheri T.

    Verified reviewVerified review - view originalExternal link

  30. Angela

    Verified reviewVerified review - view originalExternal link

  31. Lisa S.

    Verified reviewVerified review - view originalExternal link

    First loaf with rye and bread blend. So delicious-unlike regular Non heritage flour – even organic.

  32. Risto

    Verified reviewVerified review - view originalExternal link

    Fast service even at these times when all mail is late

  33. Anonymous

    Verified reviewVerified review - view originalExternal link

  34. Bea Palmer

    Verified reviewVerified review - view originalExternal link

  35. colleen Julian

    Verified reviewVerified review - view originalExternal link

  36. Carolyn S.

    Verified reviewVerified review - view originalExternal link

  37. Vallerie Williams

    Verified reviewVerified review - view originalExternal link

    I made some dark rye bread with this yesterday, love it.

  38. Sheila

    Verified reviewVerified review - view originalExternal link

    I won’t go back to another rye flour!

  39. Vera Annelies Clydesdale-Dove Eberle

    Verified reviewVerified review - view originalExternal link

    Knowing that your flour is organic, and thinking that your milling procedures meet the highest standards, uplifts my spirits when I bake bread and prepare food requiring wheat, rye, oat or corn because it makes me happy to eat and serve healthy meals.
    Is my assumption correct that your products are vegan?

  40. David Golod

    Verified reviewVerified review - view originalExternal link

  41. Vanessa Wayne

    Verified reviewVerified review - view originalExternal link

  42. Sara

    Verified reviewVerified review - view originalExternal link

  43. matthew

    Verified reviewVerified review - view originalExternal link

  44. Sheila P.

    Verified reviewVerified review - view originalExternal link

    I use the fine ground rye flour to make Finnish sourdough 100% rye. It is the best rye flour on the market. The bread is superb.

  45. Mary B.

    Verified reviewVerified review - view originalExternal link

    Works wonderfully with my sourdough starter

  46. Chris

    Verified reviewVerified review - view originalExternal link

    First loaf came out well.. looking forward to more loaves

  47. luke Komarek

    Verified reviewVerified review - view originalExternal link

  48. Beryl H.

    Verified reviewVerified review - view originalExternal link

  49. Laurie

    Verified reviewVerified review - view originalExternal link

  50. Ronda

    Verified reviewVerified review - view originalExternal link

  51. Robert

    Verified reviewVerified review - view originalExternal link

  52. Janet

    Verified reviewVerified review - view originalExternal link

  53. Paulina Sanfilippo

    Verified reviewVerified review - view originalExternal link

    wonderful flour.

  54. Edwin Stieve

    Verified reviewVerified review - view originalExternal link

  55. Anonymous

    Verified reviewVerified review - view originalExternal link

  56. Karen

    Verified reviewVerified review - view originalExternal link

  57. Andrew G.

    Verified reviewVerified review - view originalExternal link

  58. Vickie Hansen

    Verified reviewVerified review - view originalExternal link

    Haven’t used yet but it came in a timely manner and was available which is great since grocery stores are not

  59. Lois Nokleby

    Verified reviewVerified review - view originalExternal link

    Makes excellent Norwegian rye bread and pepparkaker

  60. Cherry Molinari

    Verified reviewVerified review - view originalExternal link

    This really super-charged my sourdough starter!

  61. Margaret

    Verified reviewVerified review - view originalExternal link

  62. David

    Verified reviewVerified review - view originalExternal link

    My sourdough three-day rye is delicious with this.

  63. Robert Markham

    Verified reviewVerified review - view originalExternal link

  64. Kelly

    Verified reviewVerified review - view originalExternal link

  65. Lorraine S.

    Verified reviewVerified review - view originalExternal link

    Haven’t used it yet but it really smells freshly milled.

  66. Janina Drayton

    Verified reviewVerified review - view originalExternal link

    I came across your add on Facebook and I am so glad I did. The Rye flour I ordered is exceptional! I’ve already ordered more and will definitely be coming back. Thank you

  67. Anonymous

    Verified reviewVerified review - view originalExternal link

    Wonderful packaging, excellent grain!

  68. John J Shaw

    Verified reviewVerified review - view originalExternal link

    Brings a distinctive and very pleasant “rye taste”. Nice!

  69. Lynn C.

    Verified reviewVerified review - view originalExternal link

    Awesome product and customer service.

  70. Alexey

    Verified reviewVerified review - view originalExternal link

    Fresh & very coarsely ground, but still perfectly usable as a 25% mix-in for a high-hydration whole-spelt loaf I made. The resulting bread had a nice hint of rye flavor, and the complexity of taste that I wanted, but didn’t really feel any heavier than my usual whole-wheat bread. So, in other words, you don’t have to use this to make only pumpernickel (though I’ll try that too, one day).

  71. Michelle A.

    Verified reviewVerified review - view originalExternal link

    Wonderful crunchy seedy texture!

  72. Anonymous

    Verified reviewVerified review - view originalExternal link

    Best rye flour I’ve ever used. My usual source was out of stock and I found Sunrise through an online search. Super fresh and baked up into beautiful and tasty loaves!

  73. Sally Latimer

    Verified reviewVerified review - view originalExternal link

    Made my first successful sourdough bread with this flour. Happy Day!!!

  74. Kathleen

    Verified reviewVerified review - view originalExternal link

    This flour actually tastes and smells like rye unlike what passes for rye flour on the grocery shelves.

  75. Cathy

    Verified reviewVerified review - view originalExternal link

    Used my bread machine to make a rye/wheat bread, turned out good

  76. Camille J.

    Verified reviewVerified review - view originalExternal link

    I got the coarse ground rye to make old-fashioned pumpernickel like my Bavarian grandparent made – except for that personal touch of a much-missed grandma it tastes pretty darn close! I couldn’t get that with commercial ones I’ve tried.

  77. Anonymous

    Verified reviewVerified review - view originalExternal link

    Everything was wonderful! Thank you!

  78. Anonymous

    Verified reviewVerified review - view originalExternal link

    Amazing product

  79. Gail

    Verified reviewVerified review - view originalExternal link

    Perfect for my rye bread – excellent flavor!

  80. Anonymous

    Verified reviewVerified review - view originalExternal link

    I ordered the coarse grind.. used it to make a dark rye loaf.
    Delicious!

  81. Linda K.

    Verified reviewVerified review - view originalExternal link

    Haven’t used yet, but expect it to be wonderful.

  82. Karen

    Verified reviewVerified review - view originalExternal link

    My grandma’s limpa recipe tasted better than ever!

  83. Logan M.

    Verified reviewVerified review - view originalExternal link

    Great product and great service!

  84. Joshua C.

    Verified reviewVerified review - view originalExternal link

    I love this flour I’ve been using it in my sourdough starter and it’s really active!

  85. Shane

    Verified reviewVerified review - view originalExternal link

    Great Bread from this flour!

  86. Mary B.

    Verified reviewVerified review - view originalExternal link

    Great flour, speedy delivery. Will buy again.

  87. Anonymous

    Verified reviewVerified review - view originalExternal link

    amazingly it came in 2 days!

  88. Kimberlee Ho

    Verified reviewVerified review - view originalExternal link

    It’s perfect!!

  89. Anonymous

    Verified reviewVerified review - view originalExternal link

    Fast, accurate, good quality product, thanks

  90. Mark P.

    Verified reviewVerified review - view originalExternal link

    This rye flour is a nice addition to bread.

  91. Suzy Whitten

    Verified reviewVerified review - view originalExternal link

    Added some to my sour dough starter – what a wonderful boost !

  92. Charlotte Lowrie

    Verified reviewVerified review - view originalExternal link

    Really good rye flour!

  93. Stephanie

    Verified reviewVerified review - view originalExternal link

    Amazing! Fresh and organic.

  94. Mary Cooper

    Verified reviewVerified review - view originalExternal link

    Made a spectacular rye bread in my bread machine

  95. Tara

    Verified reviewVerified review - view originalExternal link

    Amazing product and even better customer service!! Can’t go wrong no matter what you order!!

  96. Thomas

    Verified reviewVerified review - view originalExternal link

    This flour is a good combination of fine/course ground grains. I am using this to mix with other flours for bread and as food for sourdough starter. It seems to work well for that.

  97. Julia

    Verified reviewVerified review - view originalExternal link

    Very nice flour and the bread turned out to be delicious!

  98. Anonymous

    Verified reviewVerified review - view originalExternal link

  99. David F.

    Verified reviewVerified review - view originalExternal link

  100. Eileen LoBrutto

    Verified reviewVerified review - view originalExternal link

  101. Leah

    Verified reviewVerified review - view originalExternal link

  102. Samuel P.

    Verified reviewVerified review - view originalExternal link

  103. Audra Dunivan

    Verified reviewVerified review - view originalExternal link

    So much flavor!

  104. John

    Verified reviewVerified review - view originalExternal link

  105. Jon H.

    Verified reviewVerified review - view originalExternal link

    This rye flour is a perfect addition to our sourdoughs.

  106. Daniel Bienstock

    Verified reviewVerified review - view originalExternal link

  107. Jon Hansen

    Verified reviewVerified review - view originalExternal link

  108. Jeremy Shapiro

    Verified reviewVerified review - view originalExternal link

  109. Gretchen

    Verified reviewVerified review - view originalExternal link

    This Rye flour is excellent. It reminds me of the quality I was able to purchase 40 years ago.

Add a review

Your email address will not be published. Required fields are marked *

For same day shipping, order within:
Your Cart
0