Ultra-Fine Heritage Whole Wheat Flour
$10.00 – $60.00
Hard Red Winter Wheat
Milled in a proprietary Unifine high-velocity impact milling system, producing a super-fine, highly nutritious, 100% whole grain, single source flour. Unlike traditional whole wheat flour, this super-fine grind creates loftier baked goods with greater volume than would be expected from a traditional whole wheat flour.
Use for: bread, rolls, pancakes, muffins, and cookies; and in any recipe calling for whole wheat flour.
Note: Many people find heritage wheat more digestible.
"It's not just the grain, it's the grind"
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Product Weight | 2.5 lbs, 5 lbs, 10 lbs, 25 lbs, 50 lbs |
160 reviews for Ultra-Fine Heritage Whole Wheat Flour
160 reviews for Ultra-Fine Heritage Whole Wheat Flour
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Great company! Quality products!
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Great! Arrived really quickly too
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I wasn’t sure I’d be able to taste a difference and WOW! I’m never buying store bought flour ever again! Thank you for a WONDERFUL product. My bread is now next level wonderful!
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A great flour with that makes a delicious bread.
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Great Product
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I love all of your flours! Tasty and we feel great eating them.
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Bread should have a fresh aroma, and it starts with good flour. Thank you for providing a great product. Store bought bread is a thing of the past.
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I love the freshness and the quality of these flours.
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My wife made banana bread and pumpkin bread and they both turned out great.
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Great flour! I love the service of your company. The taste is amazing.
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This made the best whole wheat bread I’ve ever baked. My whole-grain suspicious family happily devoured the loaves.
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Flour made a great loaf of bread!
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The best bread I’ve made in a long time!
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Excellent WW flour. So fresh!
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Fabulous! Everything came out great!
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This makes the best bread! I keep trying to use up my flour from King Arthur and I am always disappointed because the bread just doesn’t taste as good as the bread made from the flour from Sunrise Mills. I buy a 25 lb bag and put some of it in the freezer until I need it. This is the only flour I will buy in the future. I am so glad I found this supplier!
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I’ve used this with various breads but now some Viennoiseries too…along with mixing with other grains and flours!
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Makes delicious baked goods! So far I’ve made crackers, biscotti, and artisan bread!
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So far so good. Great for our apple crisp.
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Just received my flour and made whole wheat bread in my bread machine. IT IS DELICIOUS!!! I won’t buy flour anywhere else!
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I love the fresh and wholesome quality of all the products I’ve bought from Sunrise, and they arrive in the mail quickly. I feel they really make a difference in the taste and quality of the breads I make.
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Produced delicious rustic loaves with great chew and flavor. I used 50/50 blend of Heritage Bread Flour and Heritage Whole Wheat.
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Love the whole wheat flour, texture and flavor are perfect. Best whole wheat flour we have used.
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A great all-purpose flour that I use for white bread, yeast rolls, biscuits, pizza dough, gravy, and more! This is my fourth order and will continue to order in the future. My gluten intolerant family (3 of us) are so excited that we can cook with wheat flour. We won’t even let my son (who has not had any previous gluten sensitivities that we know of) eat the horrible modern wheat anymore. He also raves of the flavor of this wheat and likes it better than the modern wheat!
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Excellent product and exceptional delivery. Called Sunrise because I had a few questions-and was promptly answered. Great customer service. Will order again.
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I use both wheat and white in my bread. With covid I avoid even the farmers market so with their 8.99 shipping I get it with in two days! I am very appreciative!
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Delicious grain flour! Makes delicious breads, cakes, biscuits, etc. enjoyed guilt free. The tough part is convincing others that it is healthy.
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Lovely results! Fast shipping.
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Just made a pie. Worked so well, and the flavor was amazing. Thank you so much!
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Bought this for a friend to introduce her to heritage whole wheat. Fast shipping, great service, excellent product.
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We love this flour! My wheat bread comes out soft inside and not dense like other wheat flour. I made starter for the first time with this and it was easy!
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Love this flour! It’s fine texture is unlike any whole wheat I have bought locally. My sourdough starter loves it, too!
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We have made whole wheat pancakes every weekend for years. This Saturday I broke open the new bag of Sunrise Heritage Whole Wheat Flour and the entire family raved about the pancakes and wanted to know what I’d done differently (the cake in the pan is the “chef’s cut”). Can’t wait until next Saturday!
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Made the Best chocolate chip oatmeal cookies!
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Fast service and delivery
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Loving this in my sourdough!
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Used the whole wheat and white flour to make homemade pizza. I purchased this flour because I am gluten sensitive. SO HAPPY to have found your products so I can finally have a REAL pizza. I am looking forward to more goodies with your product. Btw- I felt no gluten intolerance issues when using this flour!!
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Very light and rose beautifully. Usually my whole wheat loaves are heavier and do not rise as high.
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I made whole wheat bread, and cannot say enough good things about this (wish now I had taken a photo!). The bread didn’t last very long in the house 🙂
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Wonder wheat flour. Just beginning to use it but love it already! Bakers take note!
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Excellent product.
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Great flour!
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Great in our bread. Not bitter, dough rises beautifully
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Knowing that your flour is organic, and thinking that your milling procedures meet the highest standards, uplifts my spirits when I bake bread and prepare food requiring wheat, rye, oat or corn because it makes me happy to eat and serve healthy meals.
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Smells so fresh and bread was very light.
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Provides a great earthy flavor to my breads and quick breads!
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I can’t stop making pancakes with this flour. The texture is light and you still have the satisfaction of eating whole wheat. Best of both worlds!
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This flour makes the crumb of my sourdough loaves extra fluffy, but at the same time still have the structure and firmness you expect and want in sourdough. It is now the default wheat for my sourdough baking.
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THank you for taking me last minute. Im really enjoying the flour in sourdoughs, pancakes and muffins.
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I only buy organic flour and cornmeal. Your products are the best tasting I’ve had yet. I recommend your products to all my friends and family. Thank you for such wonderful items.
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The heritage whole wheat flour by Sunrise is extremely flavorful and does not disrupt my digestion like typical wheat flours bought at the grocery store. Highly recommended for anyone, but especially those who suffer some form of non-celiac gluten allergy or intolerance.
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It came on time and in great shape. I make sourdough breads & pizza.
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Great for sourdough starter and when baking bread.
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Fast Shipping!
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Fast shipping despite current nation wide difficulties. Great product.
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Used this to experiment with creating my own sourdough starter and it’s worked very nicely! I love the flavor. So glad I could find these wonderful flours during the COVID-19 pandemic. When my standard brands of Bob’s Red Mill and King Arthur Flour were nowhere to be found, I stumbled across this brand, and I’ve been so happy to find these products!
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Awesome company and awesome flour. The taste is fabulous and the customer service is excellent. Received my order extremely quickly even in the middle of a pandemic!
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Smells and tastes better than any other flour that I have ever used…
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Really nice flour for bread baking. Also great service!
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This is lovely wheat flour. I’m adding it to my sourdough loaves to add a bit of extra texture. Thank you Sunrise!
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Excellent product and service
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The taste is milder than your typical grocery store hard red wheat, but has no lack of the wheaty fragrance you’d be expect. The flour is very light and easy to mix with water (thanks, Unifine process). The dough is also pleasantly elastic. As far as loft in the crumb, I wouldn’t say I noticed dramatically more rise than other whole wheat flours in my pantry, but it rose well enough, and this may improve as I tweak my recipes.
The first thing I did is make my typical lazy, high-hydration, no-knead loaf, and it got eaten up promptly. I’d call this a success.
Last but not least, the bag I got was ridiculously fresh — milled about a week before arrival.
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Great flour. My first couple loaves were delicious.
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I’ve recommended you to my friends!
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Can’t wait to try this. Great service. Thank you!
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The grinding process for the whole wheat flour is wonderful, leaving every baked item lighter than you imagine…..using Whole Wheat Flour! The larger (half eaten) loaf is made with the whole wheat flour; again, beer bread (a quick bread). You can see the crumb…..no sodden inner loaf here!!
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Excellent all purpose flour for a variety of baked goods. The extra price over grocery store flour was well worth it. Great flavor for baked goods.
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This is the best flour you will ever find. I love how it has nothing in it just pure clean grain ground to the right texture. The care that Marty and Darrold put into these product guarantees such high quality. I would never hesitate to recommend all of their products. Check out their pasta, Italian’s rate it a winner. Mangia
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Tried the hamburger bun recipe with this flour yesterday. They are better than the Brioche buns at Lunds. Sent the recipe to all my family bakers. I credit the fine grain whole wheat for my success.
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Five stars for this flours texture and nutty flavor. The bread I made with it smelled good before it even went into the oven!
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Great flour!
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Have used the wheat flour on many things, made chocolate chip cookies with oatmeal that were just amazing.
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Love this flour, very nice consistency and flavor.
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Great flavor compared to the usual grocery store brands! This really adds a nice touch to my breads.
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Delicious in home-made bread
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Love this flour!
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We will be buying all of our flour from you from now on!!
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This whole wheat is very light colored. I just used it to make banana bread and it was perfect.
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Also great, also involved in the baguettes….
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I only give this a 4 simply because I haven’t used it yet! It looks good but I can’t give it 5 until I’ve actually tasted it. All of my previous purchases have been exceptional which is why I am confident this flour will live up to at least a 4!
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Excellent flavor
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A fine grain whole wheat that is great for baking.
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For a whole grain flour, very tender. Great option!
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I mixed with your white heritage flour. It makes delicious bread with a nice bounce and delightfully crispy crust.
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I made Indian style bread called chapathi. They were sooo soft and fluffy! I am going to stick with this flour in future because it yields both healthy and tasty results. The shipping was very prompt. I am very glad to find Sunrise Mills. Looking forward to more baking.
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Wonderful!! So glad I found your mill!! Thank you so much.
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wonderful products and fast shipping
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Ultra fine whole wheat is great for baking. I made a shortbread. It was gone before I could take a photograph of it!
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This whole wheat flour is wonderful. It has a delicious robust flavor and bakes beautifully.
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Great Bread from this flour!
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Fast service. I haven’t had the chance to use it yet but I’m confident it will taste good.
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Excellent quality. Malty taste. Made sourdough levain bread with good loft.
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You are my new flour company! I was so happy to find you during the pandemic when everyone else was sold out. One big brand company took 5, FIVE, weeks to ship some flour. I got your flour almost immediately! I will post pics on insta> Thank you!!
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Sunrise milling really came through for me when there was a shortage of organic whole wheat flour everywhere I looked. But more than that, i was very surprised at the excellent quality of this product!
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Another of the wonderful flours from Sunrise Mills.
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Excelent!
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So wonderful!! Organic, heritage wheat. Easier to digest, and the quality is amazing. Thank you, no farms no food!
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Incredible quality, incredible service.
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Wonderful service and wonderful product!
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The best flour that I have ever used…hope to send you a photo of the flour feeding my sourdough starter.
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This flour is so flavorful. Delicious for breads
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Wheat bread turned out great!
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I am grateful that I can get Minnesota fresh milled flour.
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Added to some bagels and it added a beautiful flavor and texture
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Excellent customer service and excellent product. Only made one loaf of bread so far, but it turned out great!
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Excellent! Couldn’t be more pleased + fast shipping
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Arrived pretty quick- much faster than I expected in light of the Covid changes in shipping. I’m making delicious sourdough with it
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wonderful for baking. The aroma and flavor are out of this world.
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My first time ordering artisanal flour. Right away, even though it’s something as simple as flour, it just looks of a higher quality than the mass brand stuff I typically buy. Made great english muffins, too, once we used it. Shipped quickly once ordered. I give it high praise.
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Great flour. I highly recommend.
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The flour is finely ground and is easy to blend with other flours. The package I received has a zip lock closure, so there is no need to store it in another container.
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I like the taste
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You guys are so efficient in filling the order and replying my email! Unifine Heritage Whole Wheat flour is amazing!! I’ll be back to order more soon.
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This makes delicious 100% whole wheat bread with a wonderful texture (I added 1 tbsp wheat gluten per cup of flour for a less crumbly loaf). Fantastic service and a wonderful product.
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Very satisfied.
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I give you an excellent rating based on you’re ability to sell and deliver high quality, smaller amount of packaged flour to me, a home baker, during the coronavirus pandemic. At this time it’s difficult to find any kind of flour in less than 50 lb packages let alone such high quality flour. Thanks!
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This is very, very fine flour. It seemed almost too fine for bread, but I used for pumpkin muffins which were only supposed to be half and half, using 100% whole wheat Unifine flour. They rose beautifully, just like all-purpose flour.
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Just made some awesome sourdough with the Unifine Heritage Flour. I’m just a beginner, but it turned out rather well. Thank you Sunrise for coming through in this strange and challenging time!
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Fast shipping and an epic flour that’s produced wonderful French bread, epic Italian baguettes, and my sourdough starter JUST peaked and is doing well
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I’ve made a few loaves of sourdough with this flour and the flavor is amazing! I live close so I was able to pick up in person with no problem. Everyone was very friendly.
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Best whole wheat flour I have used.
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Great bread flour and for everything else I bake that I am not making with your excellent whole wheat pastry flour.
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the bread I made with your whole wheat flour is fantastic!
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fabulous wonderful amazing flour!!!
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I nice nutty and not gritty whole wheat flour.
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Whole wheat dough I’ve made with Turkey Red Wheat flour rises far better than those from other whole wheat flours. Results are a fluffy, whole wheat bread. Thank you for growing and selling this Heritage Wheat!
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Every Napa grocery store was out of flour when I turned to you. You came to my rescue Many thanks!
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Haven’t made bread with this flour yeast but am sure if will be as tasty as the Heritage Blend.
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I’m so happy to have this flour while we are waiting out the Corona Virus Storm!!
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Makes delicious bread. Service was prompt and problem free.
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I’ve been baking my own bread weekly for over a year, but Covid 19 caught me unaware, and the local shops were stripped bare before I realized what was happening. I had to get creative to stock my pantry. I’m so thankful for Sunrise Flour Mill. Their flour is such wonderful quality, and it arrived quickly.
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Great for breads
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Thank you for providing quality products!
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The flour arrived fast! Can’t wait to bake!
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This whole wheat flour has so much flavor. We love it.
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The whole wheat flour was excellent and made a delicious loaf of bread.
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Wonderful flour!
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Great performance with my French sourdough bread (high hydration). Was surprised at fineness of flour. Combined quickly with your white flour to create dough. Finished loaves have great taste, crust and crumb.
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Haven’t made 100% whole wheat loaf yet, but I add 10% to 20% of this whole-wheat to all my breads for added complexity. Make a noticeable difference.
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Excellent results, exceptional milling and terrific grains!
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EXCELLENT HEARTY BUT EASY TO WORK WITH ORGANIC WHOLE HERITAGE WHEAT FLOUR!
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timone –
Anonymous –
EXCELLENT HEARTY BUT EASY TO WORK WITH ORGANIC WHOLE HERITAGE WHEAT FLOUR!
Jeremy Shapiro –
Excellent results, exceptional milling and terrific grains!
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Jon Hansen –
James F. –
Haven’t made 100% whole wheat loaf yet, but I add 10% to 20% of this whole-wheat to all my breads for added complexity. Make a noticeable difference.
Ingrid Y. –
Anonymous –
Anonymous –
Sylvia Burgos Toftness –
Great performance with my French sourdough bread (high hydration). Was surprised at fineness of flour. Combined quickly with your white flour to create dough. Finished loaves have great taste, crust and crumb.
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Richard K. –
Anonymous –
Wonderful flour!
Anonymous –
The whole wheat flour was excellent and made a delicious loaf of bread.
Jon H. –
This whole wheat flour has so much flavor. We love it.
Anonymous –
The flour arrived fast! Can’t wait to bake!
John –
Kim Eslinger –
Thank you for providing quality products!
Anonymous –
maria t. –
Great for breads
Carolyn Vander Velden –
Julie Tonsager –
Jennifer –
I’ve been baking my own bread weekly for over a year, but Covid 19 caught me unaware, and the local shops were stripped bare before I realized what was happening. I had to get creative to stock my pantry. I’m so thankful for Sunrise Flour Mill. Their flour is such wonderful quality, and it arrived quickly.
Samuel P. –
Leah –
ERIN –
Makes delicious bread. Service was prompt and problem free.
Jennifer Allen –
I’m so happy to have this flour while we are waiting out the Corona Virus Storm!!
Julie Vanderveer –
Jana S. –
Haven’t made bread with this flour yeast but am sure if will be as tasty as the Heritage Blend.
Laurene –
Carolyn Y. –
Every Napa grocery store was out of flour when I turned to you. You came to my rescue Many thanks!
Anonymous –
Rose Alt –
ml –
Whole wheat dough I’ve made with Turkey Red Wheat flour rises far better than those from other whole wheat flours. Results are a fluffy, whole wheat bread. Thank you for growing and selling this Heritage Wheat!
Bryan Graham –
I nice nutty and not gritty whole wheat flour.
Beth Dooley –
fabulous wonderful amazing flour!!!
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Peter V. –
the bread I made with your whole wheat flour is fantastic!
Tana Bronk –
Great bread flour and for everything else I bake that I am not making with your excellent whole wheat pastry flour.
John M. –
Best whole wheat flour I have used.
Joe S. –
I’ve made a few loaves of sourdough with this flour and the flavor is amazing! I live close so I was able to pick up in person with no problem. Everyone was very friendly.
Aaron Hurst –
Fast shipping and an epic flour that’s produced wonderful French bread, epic Italian baguettes, and my sourdough starter JUST peaked and is doing well
Jeffrey G. –
Just made some awesome sourdough with the Unifine Heritage Flour. I’m just a beginner, but it turned out rather well. Thank you Sunrise for coming through in this strange and challenging time!
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Elizabeth L. –
This is very, very fine flour. It seemed almost too fine for bread, but I used for pumpkin muffins which were only supposed to be half and half, using 100% whole wheat Unifine flour. They rose beautifully, just like all-purpose flour.
Tim O’Brien –
I give you an excellent rating based on you’re ability to sell and deliver high quality, smaller amount of packaged flour to me, a home baker, during the coronavirus pandemic. At this time it’s difficult to find any kind of flour in less than 50 lb packages let alone such high quality flour. Thanks!
Walter B. –
Very satisfied.
Sarah –
This makes delicious 100% whole wheat bread with a wonderful texture (I added 1 tbsp wheat gluten per cup of flour for a less crumbly loaf). Fantastic service and a wonderful product.
Anonymous –
You guys are so efficient in filling the order and replying my email! Unifine Heritage Whole Wheat flour is amazing!! I’ll be back to order more soon.
Jim K. –
I like the taste
Thomas –
The flour is finely ground and is easy to blend with other flours. The package I received has a zip lock closure, so there is no need to store it in another container.
Deb S. –
Great flour. I highly recommend.
andrew –
My first time ordering artisanal flour. Right away, even though it’s something as simple as flour, it just looks of a higher quality than the mass brand stuff I typically buy. Made great english muffins, too, once we used it. Shipped quickly once ordered. I give it high praise.
Naomi H. –
wonderful for baking. The aroma and flavor are out of this world.
Danee –
Arrived pretty quick- much faster than I expected in light of the Covid changes in shipping. I’m making delicious sourdough with it
Max L. –
Excellent! Couldn’t be more pleased + fast shipping
Matthew –
Excellent customer service and excellent product. Only made one loaf of bread so far, but it turned out great!
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Tori S. –
Added to some bagels and it added a beautiful flavor and texture
Henry Helgen –
I am grateful that I can get Minnesota fresh milled flour.
Jennifer V. –
Wheat bread turned out great!
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Laura T. –
This flour is so flavorful. Delicious for breads
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Dell Martin –
The best flour that I have ever used…hope to send you a photo of the flour feeding my sourdough starter.
Carla –
Wonderful service and wonderful product!
Anonymous –
Incredible quality, incredible service.
Stephanie –
So wonderful!! Organic, heritage wheat. Easier to digest, and the quality is amazing. Thank you, no farms no food!
Anonymous –
Excelent!
Charlotte Lowrie –
Another of the wonderful flours from Sunrise Mills.
Scott s. –
Sunrise milling really came through for me when there was a shortage of organic whole wheat flour everywhere I looked. But more than that, i was very surprised at the excellent quality of this product!
stacey kripsak –
You are my new flour company! I was so happy to find you during the pandemic when everyone else was sold out. One big brand company took 5, FIVE, weeks to ship some flour. I got your flour almost immediately! I will post pics on insta> Thank you!!
Philip D. –
Excellent quality. Malty taste. Made sourdough levain bread with good loft.
Valeska –
Fast service. I haven’t had the chance to use it yet but I’m confident it will taste good.
Shane –
Great Bread from this flour!
Marjorie M. –
This whole wheat flour is wonderful. It has a delicious robust flavor and bakes beautifully.
Sheila P. –
Ultra fine whole wheat is great for baking. I made a shortbread. It was gone before I could take a photograph of it!
Sandra R. –
wonderful products and fast shipping
Barb –
Wonderful!! So glad I found your mill!! Thank you so much.
Anonymous –
I made Indian style bread called chapathi. They were sooo soft and fluffy! I am going to stick with this flour in future because it yields both healthy and tasty results. The shipping was very prompt. I am very glad to find Sunrise Mills. Looking forward to more baking.
Anonymous –
I mixed with your white heritage flour. It makes delicious bread with a nice bounce and delightfully crispy crust.
Jennifer –
For a whole grain flour, very tender. Great option!
Carla –
A fine grain whole wheat that is great for baking.
Paul W. –
Excellent flavor
Michele W. –
I only give this a 4 simply because I haven’t used it yet! It looks good but I can’t give it 5 until I’ve actually tasted it. All of my previous purchases have been exceptional which is why I am confident this flour will live up to at least a 4!
Nathaniel Perry –
Also great, also involved in the baguettes….
Sally T. –
This whole wheat is very light colored. I just used it to make banana bread and it was perfect.
Margaret H. –
We will be buying all of our flour from you from now on!!
Kathleen –
Love this flour!
Carol I. –
Delicious in home-made bread
Camille J. –
Great flavor compared to the usual grocery store brands! This really adds a nice touch to my breads.
Sara M. –
Love this flour, very nice consistency and flavor.
Cathy –
Have used the wheat flour on many things, made chocolate chip cookies with oatmeal that were just amazing.
William Fahner –
Great flour!
Kathleen –
Five stars for this flours texture and nutty flavor. The bread I made with it smelled good before it even went into the oven!
Sally Latimer –
Tried the hamburger bun recipe with this flour yesterday. They are better than the Brioche buns at Lunds. Sent the recipe to all my family bakers. I credit the fine grain whole wheat for my success.
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Christina Sheran –
This is the best flour you will ever find. I love how it has nothing in it just pure clean grain ground to the right texture. The care that Marty and Darrold put into these product guarantees such high quality. I would never hesitate to recommend all of their products. Check out their pasta, Italian’s rate it a winner. Mangia
Jill –
Patricia –
Excellent all purpose flour for a variety of baked goods. The extra price over grocery store flour was well worth it. Great flavor for baked goods.
Anna Paul –
The grinding process for the whole wheat flour is wonderful, leaving every baked item lighter than you imagine…..using Whole Wheat Flour! The larger (half eaten) loaf is made with the whole wheat flour; again, beer bread (a quick bread). You can see the crumb…..no sodden inner loaf here!!
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Runi Ratnam –
Can’t wait to try this. Great service. Thank you!
Rosemary Fennell –
I’ve recommended you to my friends!
Anonymous –
Great flour. My first couple loaves were delicious.
Alexey –
The taste is milder than your typical grocery store hard red wheat, but has no lack of the wheaty fragrance you’d be expect. The flour is very light and easy to mix with water (thanks, Unifine process). The dough is also pleasantly elastic. As far as loft in the crumb, I wouldn’t say I noticed dramatically more rise than other whole wheat flours in my pantry, but it rose well enough, and this may improve as I tweak my recipes.
The first thing I did is make my typical lazy, high-hydration, no-knead loaf, and it got eaten up promptly. I’d call this a success.
Last but not least, the bag I got was ridiculously fresh — milled about a week before arrival.
Gerald –
Excellent product and service
Kaci O. –
This is lovely wheat flour. I’m adding it to my sourdough loaves to add a bit of extra texture. Thank you Sunrise!
Andrea M. –
Really nice flour for bread baking. Also great service!
Dell Martin –
Smells and tastes better than any other flour that I have ever used…
Susan –
Awesome company and awesome flour. The taste is fabulous and the customer service is excellent. Received my order extremely quickly even in the middle of a pandemic!
Jamie S. –
Used this to experiment with creating my own sourdough starter and it’s worked very nicely! I love the flavor. So glad I could find these wonderful flours during the COVID-19 pandemic. When my standard brands of Bob’s Red Mill and King Arthur Flour were nowhere to be found, I stumbled across this brand, and I’ve been so happy to find these products!
Anonymous –
Fast shipping despite current nation wide difficulties. Great product.
Shannon M. –
Fast Shipping!
jennifer c. –
Great for sourdough starter and when baking bread.
Patricia Dugan –
It came on time and in great shape. I make sourdough breads & pizza.
Allison –
The heritage whole wheat flour by Sunrise is extremely flavorful and does not disrupt my digestion like typical wheat flours bought at the grocery store. Highly recommended for anyone, but especially those who suffer some form of non-celiac gluten allergy or intolerance.
Amy A. –
I only buy organic flour and cornmeal. Your products are the best tasting I’ve had yet. I recommend your products to all my friends and family. Thank you for such wonderful items.
Marla Meyer –
Clint Freund –
THank you for taking me last minute. Im really enjoying the flour in sourdoughs, pancakes and muffins.
Janice Mahaffey –
This flour makes the crumb of my sourdough loaves extra fluffy, but at the same time still have the structure and firmness you expect and want in sourdough. It is now the default wheat for my sourdough baking.
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Maiya –
I can’t stop making pancakes with this flour. The texture is light and you still have the satisfaction of eating whole wheat. Best of both worlds!
Lindsay Parker –
Provides a great earthy flavor to my breads and quick breads!
Linda Butz –
Smells so fresh and bread was very light.
Vera Annelies Clydesdale-Dove Eberle –
Knowing that your flour is organic, and thinking that your milling procedures meet the highest standards, uplifts my spirits when I bake bread and prepare food requiring wheat, rye, oat or corn because it makes me happy to eat and serve healthy meals.
Is my assumption correct that your products are vegan?
Jennifer D. –
Great in our bread. Not bitter, dough rises beautifully
Alyssa J. –
Great flour!
Vallerie Williams –
Excellent product.
Barbara W. –
Wonder wheat flour. Just beginning to use it but love it already! Bakers take note!
Patricia –
I made whole wheat bread, and cannot say enough good things about this (wish now I had taken a photo!). The bread didn’t last very long in the house 🙂
Christine –
Very light and rose beautifully. Usually my whole wheat loaves are heavier and do not rise as high.
jane k. –
Used the whole wheat and white flour to make homemade pizza. I purchased this flour because I am gluten sensitive. SO HAPPY to have found your products so I can finally have a REAL pizza. I am looking forward to more goodies with your product. Btw- I felt no gluten intolerance issues when using this flour!!
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Allegra Payne –
Loving this in my sourdough!
Laurie –
Fast service and delivery
Sheryl –
Made the Best chocolate chip oatmeal cookies!
Anthony R. –
We have made whole wheat pancakes every weekend for years. This Saturday I broke open the new bag of Sunrise Heritage Whole Wheat Flour and the entire family raved about the pancakes and wanted to know what I’d done differently (the cake in the pan is the “chef’s cut”). Can’t wait until next Saturday!
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Deretta –
Love this flour! It’s fine texture is unlike any whole wheat I have bought locally. My sourdough starter loves it, too!
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Maggie –
We love this flour! My wheat bread comes out soft inside and not dense like other wheat flour. I made starter for the first time with this and it was easy!
Anonymous –
Bought this for a friend to introduce her to heritage whole wheat. Fast shipping, great service, excellent product.
Emily R. –
Just made a pie. Worked so well, and the flavor was amazing. Thank you so much!
Anonymous –
Lovely results! Fast shipping.
Toni –
Delicious grain flour! Makes delicious breads, cakes, biscuits, etc. enjoyed guilt free. The tough part is convincing others that it is healthy.
Beth L. –
I use both wheat and white in my bread. With covid I avoid even the farmers market so with their 8.99 shipping I get it with in two days! I am very appreciative!
Christy M. –
Deborah B. –
Excellent product and exceptional delivery. Called Sunrise because I had a few questions-and was promptly answered. Great customer service. Will order again.
Martha H. –
A great all-purpose flour that I use for white bread, yeast rolls, biscuits, pizza dough, gravy, and more! This is my fourth order and will continue to order in the future. My gluten intolerant family (3 of us) are so excited that we can cook with wheat flour. We won’t even let my son (who has not had any previous gluten sensitivities that we know of) eat the horrible modern wheat anymore. He also raves of the flavor of this wheat and likes it better than the modern wheat!
Dotty –
Love the whole wheat flour, texture and flavor are perfect. Best whole wheat flour we have used.
Katherine C. –
Produced delicious rustic loaves with great chew and flavor. I used 50/50 blend of Heritage Bread Flour and Heritage Whole Wheat.
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Lillian J. –
I love the fresh and wholesome quality of all the products I’ve bought from Sunrise, and they arrive in the mail quickly. I feel they really make a difference in the taste and quality of the breads I make.
Christu D’Amico –
Just received my flour and made whole wheat bread in my bread machine. IT IS DELICIOUS!!! I won’t buy flour anywhere else!
Laird –
So far so good. Great for our apple crisp.
Elizabeth –
Makes delicious baked goods! So far I’ve made crackers, biscotti, and artisan bread!
Jeremy Shapiro –
I’ve used this with various breads but now some Viennoiseries too…along with mixing with other grains and flours!
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Anonymous –
This makes the best bread! I keep trying to use up my flour from King Arthur and I am always disappointed because the bread just doesn’t taste as good as the bread made from the flour from Sunrise Mills. I buy a 25 lb bag and put some of it in the freezer until I need it. This is the only flour I will buy in the future. I am so glad I found this supplier!
Cynthia B. –
Fabulous! Everything came out great!
Susan –
Excellent WW flour. So fresh!
Anonymous –
The best bread I’ve made in a long time!
Jennifer –
Flour made a great loaf of bread!
Mary –
This made the best whole wheat bread I’ve ever baked. My whole-grain suspicious family happily devoured the loaves.
Vilma Howard –
Great flour! I love the service of your company. The taste is amazing.
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Phil –
My wife made banana bread and pumpkin bread and they both turned out great.
Edith Gordon –
I love the freshness and the quality of these flours.
Dawn –
Bread should have a fresh aroma, and it starts with good flour. Thank you for providing a great product. Store bought bread is a thing of the past.
STEPHANIE L H. –
I love all of your flours! Tasty and we feel great eating them.
Carolyn Howard –
Great Product
Virginia –
A great flour with that makes a delicious bread.
Kristina B. –
I wasn’t sure I’d be able to taste a difference and WOW! I’m never buying store bought flour ever again! Thank you for a WONDERFUL product. My bread is now next level wonderful!
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Dayton Carroll –
Great! Arrived really quickly too
Eileen K. –
Great company! Quality products!