Ultra-Fine Heritage Whole Wheat Pastry Flour
Ultra-Fine Heritage Whole Wheat Pastry Flour
Ultra-Fine Heritage Whole Wheat Pastry Flour
Ultra-Fine Heritage Whole Wheat Pastry Flour
Ultra-Fine Heritage Whole Wheat Pastry Flour

Ultra-Fine Heritage Whole Wheat Pastry Flour

312 reviews
Regular price$12
Shipping calculated at checkout.


About Ultra-Fine Heritage Whole Wheat Pastry Flour

White Sonora: A Soft White Spring Wheat

Our White Sonora flour is a soft white spring wheat. It is milled in a proprietary Unifine high-velocity impact milling system, producing a super-fine, highly nutritious, 100% whole grain, single-source pastry flour. It has a lower protein percentage so it isn’t used for bread baking but makes other non-yeasted baked goods. Use in whole wheat muffins, cookies, pancakes, brownies, tortillas, biscuits, pies for added nutrition and flavor.

Note: Many people find heritage wheat more digestible. "It's not just the grain, it's the grind"

What is Heritage wheat?

Heritage Wheat-The Way Wheat Used to Be:

Heritage wheat was the predominant wheat grown in America up until the 1950’s. Many people find it more digestible than modern wheat. Its long deep root system allowed it to survive the Dust Bowl, and gave the Midwest its famous nickname “The a Bread Basket”. Heritage wheat was a staple in every household. The history of it can be tracked to biblical times and has been responsible for nourishing generations. It was grown before the introduction of intensive scientific plant breeding.This wheat is experiencing a resurgence.


Sunrise Flour Mill provides an easy subscription service to order our products. Your subscription will automatically renew on a recurring basis at which time your credit card will be charged automatically for the subscription products until you cancel your subscription. Taxes and shipping fees may apply. You may cancel your subscription at any time from the Subscriptions section of your account.

How to create a subscription

Simply find the products you want to order on subscription and select "Subscribe and save", then choose the frequency for delivery 30 days, 60 days, 90 days or 120 days. Finally add the product to your cart and proceed to checkout. You can add as many products as you like to your subscription.

How to manage your subscription

To manage your subscription login in to your Sunrise account and you will have tools to adjust, pause or cancel your subscriptions. 

If you have any questions or need assistance please contact us


We ship all our product using UPS.  We offer UPS at checkout to give you the best value. 

  • UPS Ground Discounted rates apply for all orders under $50
  • $9.99 FLAT RATE SHIPPING For orders $50 or more

(Lower 48 states only. Alaska, Hawaii & US territories limit 18 lbs.)

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Customer Reviews
5.0 Based on 312 Reviews
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Filter Reviews:
Beverly P.
United States
I recommend this product

Love the flour

It has been years since I have eaten gluten. 13 to be exact. I am Celiac and have 5 family members that are gluten intolerant. I can eat small amounts of your flours but my family members can enjoy some wheat on a regular basis. I love all of the flours. I have most of them in my pantry!

Whit G.
United States United States
I recommend this product

Pastry Flour Promise

I used it with cornbread and the cornbread was delicious. I can’t wait to make a pie crust. So hopeful that it will allow me to make some family recipes without sacrificing our health

Lindsey H.
United States United States

Love it!

This flour makes the best tortillas and baked goods.

Harriet H.
United States United States
I recommend this product

Love this product

The fine whole wheat flour mixes well with the heritage white. Excellent results!

Kathy F.
United States United States
I recommend this product

Back to basics

I started off with a mid sized order and have fallen in LOVE with all the Sunrise products. The starter for the sour dough is excellent! My pantry will now be fully stocked with ALL Sunrise Flour Mill products. Let the baking begin!!

Kara A.
United States United States
I recommend this product

Beautiful Product

I’ve used the whole wheat pastry flour in all my baked goods. It has a wonderful clean taste without the heaviness of a processed wheat flour. I use it regularly mixed with the Sunrise bread flour for perfect loaves every time.

Sunrise Flour Mill Ultra-Fine Heritage Whole Wheat Pastry Flour Review
Jozefa T.
United States United States
I recommend this product

Amazing flour

It is great working with this flour. I made cake with it and it came out perfect. I’m gluten intolerant but I can eat products with your flour.

Janet J.
United States United States
I recommend this product


I really enjoy using this flour for all my sweet bread recipes. My pumpkin muffins turned out delicious.

Melissa C.

The product performs as expected. It would have been a five-star rating if the packaging were sustainable. The flour is packaged in plastic instead of the paper containers used by other flour companies.

David D.

The only whole wheat pastry flour I use. I don't have much luck with the resealable bag.

Anne L.

This flour made the best pie crust ever!

Connie W.

Great flour


Have used it once for bread and am pleased with the texture and taste.

Leslie H.

The Whole Wheat Pastry flour is wonderful!

Jane M.

I truly appreciate how conscientious your customer service is and I am looking forward to doing some amazing baking! Whole wheat pastry flour is wonderful for amping up healthy desserts, especially the ones made with fresh fruit.


Makes delicious crust!

Debi W.

I am so grateful to have found your products! Hubby has had food allergies for 25 years with still no diagnosis, even from Cleveland Clinic,. I have baked my whole life and now I can bake for him too! I did get a notification 2 or 3 times that my order would be delivered that day but it was already delivered the first time I was notified. Just a slip up I’m sure! Thanks again

Nancy O.

A whole new tasty product using this flour!

Paula W.

This is an exceptional whole wheat flour! I always add this to my total flour measurement for all my baked goods... and what wonderful pie crusts can be made with this flour!!

Julianne M.

Love that this flour gives the benefit of wheat flour in a fiber texture for baked goods.

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