Heritage Pizza Crust

Heritage Pizza Crust

star

2 comments


  • Jessica

    Can I freeze it? Love your product, by the way!


  • Alison Henry

    If you refrigerate the dough balls in a covered container, do you proof them on the counter beforehand for the 1-2 hours, or do you put them in the fridge right away and then proof them for 1-2 hours before baking the pizza? Thank you!


Leave a comment

Please note, comments must be approved before they are published

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.